Bakery & Patisserie
Bakery and patisserie design.
Shops that stand out from the street, where bread, display cases and the till work in one flow.
A bakery or patisserie can be a busy shop early in the morning and a place where people sit and linger in the afternoon. We design with both in mind: the route a customer takes from the door to the till, shelves that keep products at eye level, and a layout that lets staff work comfortably behind the counter.
On bakery projects, the same team draws and builds the interior, the façade, the counters and the display cases. So the counter you approve in the 3D visuals is the one you get on site, in the same dimensions and materials.
Focus
What we pay attention to on these projects.
- 01
Customer flow
The sequence of entering, choosing, paying and packing; making sure queues at busy times do not block the display.
- 02
Bread and cake display
Timber bread racks, chilled and heated display cases, and lighting and mirrors that bring the products forward.
- 03
Behind the counter
A short, clean working line between the oven, storage and preparation area and the sales counter.
- 04
Façade and signage
On corner shops, signage and shop windows that use both façades together and read clearly from the street.
- 05
Café area
Where space allows, a separate seating area and self-service point that keep clear of the sales area.
- 06
Cleaning and durability
Easy-to-clean floor, counter and wall materials that stand up to flour, moisture and heavy use.
Questions
Frequently asked questions.
Can we renovate our bakery without closing?
It depends on the scope. Façade, signage and some display changes can be done in stages; work such as the counter line and flooring needs a short closure. At the survey we split the work into phases and plan the closure period with you.
Do you make the counters and display cases yourselves?
Yes. Bespoke counters, shelving, display cases and decorative joinery are made and installed by the same team that designs them.
Can we see the space before work begins?
At the design stage we prepare the sales area, the counter line and the façade as 3D visuals. Material and colour choices are settled on these visuals before work starts.
Do you work outside Istanbul?
Yes. We are based in Istanbul, and we have also designed bakery projects outside the city, such as Yalova Untek.
Let's design your space together.
In a free initial meeting, we will listen to what you need and map out the best way forward together.